Organic Moro Blood Orange

Certified Organic and a seasonal standout! Crimson streaked flesh with fireball vivid colors on the rind makes the Moro Blood Orange one of the most striking fruits grown in the SoCal region. Big temperature fluctuations cause the fruit to change from a pale yellow skin to a red/orange blushed exterior which typically indicates the intensity of the crimson color in the flesh. Each piece of fruit is uniquely accented with blush and all are picked at peak flavor and sweetness. Flavor wise, the blood orange scores high on sugar content. When you first taste the fruit, it will be sweet. As you finish the bite, you will start to get a refreshing tart taste. In addition to snacking, blood oranges make delicious juice, compliment salads, cocktails, and vinaigrettes. 

Contents

3lbs = Approx. 8-12 Oranges

5lbs = Approx. 18-24 Oranges

10lbs = Approx. 40-48 Oranges